Check it out! We’re partnering with Primal Kitchen on new tasty salad recipes!
Primal Kitchen cooks up “Primal-inspired” salad dressings and condiments full of healthy-fats, superfoods, and antioxidant-rich herbs and spices—with no synthetic vegetable and seed oils, and no artificial colors, flavors or fillers—but tons of mouthwatering flavor!
It’s a natural pairing — two companies that aim to deliver delicious, fresh food coming together to fit into your healthy lifestyle.
These dressings pair perfectly with our Taylor Farms Organic Salad Blends. And it’s a healthy dressing that you don’t have to make yourself, which makes it a really easy and convenient addition to your greens.
Here is our latest recipe to inspire your future salad creations!
Grilled Peach & Arugula Salad with Primal Kitchen Honey Mustard Vinaigrette
2 cups Taylor Farms Organic Arugula
1 fresh ripe peach
1 sprig fresh mint
⅛ cup pecans
⅓ cup fresh mozzarella
Primal Kitchen Honey Mustard Vinaigrette
Directions:
Wash and slice peach. Heat griddle to medium heat. Place peach slices on griddle and grill for 3 minutes or until grill lines appear, then flip over and repeat. Set aside when complete.
Slice fresh mozzarella balls in half and chop fresh mint.
Place arugula, mint and mozzarella in a salad bowl. Top with pecans and grilled peaches. Season with salt and pepper and then dress with desired amount of Primal Kitchen Honey Mustard Avocado Oil Vinaigrette. Serve and enjoy!
Don’t forget to share your delicious salad creation on Instagram and hashtag #SummertimeSaladTime & #TaylorFarms to enter our weekly giveaway for the month of July! And be sure to check out all the details about our Summertime Salad Time Sweepstakes – enter now to be eligible for great prizes!
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