It’s Week 2 of our Meatless Monday challenge during Vegetarian Awareness Month.
This Monday, we’re highlighting Mushroom & Spinach Crêpes with Sun-Dried Tomato Walnut Cream. This recipe originally appeared on The Green Life.
Come back next Monday for another tasty recipe, and check out previous Meatless Monday recipes below.
October’s Meatless Monday Challenge
- Week One: Five Onion Tart with Arugula Salad
- September 2, 2020Five Flavorful Recipes for the Three-Day-Weekend!
- September 1, 2020Just Add Protein: Easy Recipes To Elevate Your Favorite Salad Kits
- August 24, 20203 Fun and Easy Back To School Recipes
- July 16, 2020The Flavor of Fresh with a Summer full of Salads
- July 2, 2020Summer of Salads
- July 2, 2020Five Flavorful Dishes for The Fourth of July