Archive: Jun 2016
Taylor Farms Awards College Scholarships To Children of Company Employees
Yesterday ten deserving students who are children of active, full-time Taylor Farms employees received $5,000 scholarships from the company to help advance their collegiate careers. The scholarships will be renewed annually, up to four years, as long as the students remain enrolled in undergraduate or graduate […]
Taylor Farms Makes a Big Impression At United Fresh Expo in Chicago
Taylor Farms made a big splash at this year’s United Fresh Produce Association Expo, June 20-22 at McCormick Place in Chicago. At the event, we unveiled our latest salad innovation, participated in a major panel discussion, took home one major award and were a finalist […]
Taylor Farms Snack Trays a Perfect Way To Celebrate National Eat Your Veggies Day
It’s National Eat Your Veggies Day and our Taylor Farms Snack Trays are the perfect way to celebrate while getting your daily servings of fresh veggies. According to a recent survey from Humana and Reader’s Digest, fewer than 26 percent of American adults eat the […]
Taylor Farms Chef Crafted Salad Blends Unveiled
Taylor Farms continues the tradition of product innovation with the introduction of our new Chef Crafted Salad Blends. Chef Crafted is a sophisticated line of salad blends aimed at revitalizing the value-added blend segment and meeting evolving consumer demands. Our new product line features six […]
Taylor Farms Salad Products Hit Sweet Spot of Consumer Demand
Who would’ve thought healthy lifestyles can be contagious? A new survey by Nielsen Perishables Group reports that a majority of respondents in the U.S. today report that they’re eating healthier now than they were two years ago. Nearly two thirds said they are trying to […]