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The Taylor Leaf

The Taylor Leaf

March 9, 2017

Celebrate National Nutrition Month Every Day

March is National Nutrition Month, but at Taylor Farms we celebrate this holiday every day of the year. We have a full line of fresh products for you to enjoy and make a part of your daily routine because, as the Academy of Nutrition and […]

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December 31, 2016

Reflecting on 2016

In the continued pursuit of our mission to be North America’s favorite maker of salads and healthy fresh foods, we wanted to take a second and reflect on the past year. It was a busy and successful one for Team Taylor — full of innovation, […]

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October 28, 2016

Taylor Farms Innovates With Soft Robotics

Technology and innovation are driving forces in every industry and agriculture is no exception. Taylor Farms is embracing change through the advancement of automation as a solution to impeding industry challenges, including labor shortages. One way we have been adapting is by becoming both a […]

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October 18, 2016

Deciding What to do for Dinner Shouldn’t be a Struggle

Here’s the second video in our October series of delicious Stir Fry Kit recipes! This one showcases the Taylor Farms Ginger Garlic Stir Fry Kit in a Ginger Pork Stir Fry Bowl. Our Ginger Garlic Stir Fry Kit is an aromatic blend of kale, broccoli, […]

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September 27, 2016

Meeting the Future of Monterey County Agriculture

Earlier this week, a group of nearly 30 students from California State University Monterey Bay (CSUMB) participated in an off-campus program dedicated to gaining insight into the local Ag industry. As part of this program, the students toured fields, coolers and a processing facility in […]

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